Light Gray Meat Tenderizer - 300 mm

Name: Light Gray Meat Tenderizer - 300 mm
Brand: HENDI
SKU: HN513057
Price: 22.47 EUR
Availability: InStock

Brand : HENDI

Reference : HN513057

31,87€ ^HT

22,47€ ^HT

Soit 28,20€ ^TTC

-29.00%

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1 YEAR WARRANTY

Delivery between 03/12 and 04/12

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4.8/5 - 8460 reviews

Product features

Length (mm) : 300

Depth (mm) : 80

Height (mm) : 80

Weight (kg) : 0.67

Subject : aluminum

Dishwasher safe : no

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Description

Light Gray Meat Tenderizer - 300 mm

Featuring an intelligent and practical design, the light gray meat tenderizer from HENDI is an ideal choice for catering professionals looking to optimize the preparation of their meat-based dishes. With its practical dimensions of 300 mm in length, 80 mm in depth and height, and a weight of only 0.67 kg, this tool combines ease of use and efficiency.

Constructed from high-quality aluminum alloy, this tenderizer ensures durability and strength, allowing users to benefit from reliable equipment for intensive use in professional kitchen environments. The aluminum alloy also ensures easy handling without overburdening the user, an essential criterion in the daily chaos of a professional kitchen.

The major innovation of this product lies in its dual functionality. It is equipped with two distinct faces suitable for different types of preparation: a flat face to effectively flatten the meat, making the pieces uniform for even cooking, and a spiked face designed to tenderize tougher cuts. This functionality not only saves time in the kitchen but also improves the texture and taste of the meat.

The design is completed by a long handle that offers a comfortable and secure grip, reducing user fatigue even after prolonged use. Additionally, the eyelet on the handle facilitates the storage of the tool, a significant advantage for optimizing space in kitchens where every centimeter counts.

In short, the HENDI meat tenderizer is a valuable ally for professionals demanding high-performance and ergonomic equipment. Its well-thought-out design and quality materials combine to meet the expectations of the most active kitchens, ensuring controlled meat preparations and delicious final dishes.

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