Hamburger Press - Ø 150 mm

Name: Hamburger Press - Ø 150 mm
Brand: Dynasteel
SKU: DLHP15
Price: 84.99 EUR
Availability: InStock

Brand : Dynasteel

Reference : DLHP15

102,95€ ^{Excl. VAT}

84,99€ ^{Excl. VAT}

i.e. 106,66€ ^{Incl. VAT}

-17.00%

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SECURE PAYMENT

1-year warranty

Delivery between 17/10 and 20/10

+ 200,000 customers across Europe

4.8/5 - 8460 reviews

Product features

Length (mm) : 295

Depth (mm) : 210

Height (mm) : 275

Weight (kg) : 6

Diameter (mm) : 150

Warranty : 1-year warranty

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Description

Hamburger Press - Ø 150 mm

The perfection of burgers begins with the ideal preparation tools to ensure consistency and quality. This is where our Dynasteel Hamburger Press stands out, specifically designed to meet the high demands of restaurant professionals. This robust model is made of aluminum and magnesium alloy, combining lightness and durability for intensive use in a commercial environment.

With its optimal dimensions (295 mm in length, 210 mm in depth, 275 mm in height) and a pressing diameter of 150 mm, this tool is ideal for forming uniform hamburger patties of 224 grams, the perfect size to satisfy customers looking for a generous and juicy burger. The solid construction of this model, with a weight of 6 kg, ensures stability and resistance, allowing the production of hamburgers of the same shape with each use without additional effort for the operator.

The choice of materials is not only a guarantee of solidity but also of ease of cleaning and maintenance, essential criteria in a professional kitchen where hygiene is paramount. The aluminum and magnesium alloy offers a non-corrosive surface resistant to the various impacts of daily use.

The efficiency and precision of pressing are crucial to maintaining the fast pace of a restaurant service. The Dynasteel model guarantees simple and quick handling, allowing chefs to cook without compromising quality during peak hours.

By integrating the Dynasteel hamburger press into your kitchen equipment, expect to transform the burger preparation routine into a quick, hygienic, and uniform procedure, thereby increasing customer satisfaction while optimizing service times. A strategic investment for any establishment aiming for excellence in fast or gourmet dining.

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