

712,02€ HT
498,87€ HT
Soit 626,08€ TTC
712,02€ HT
498,87€ HT
Soit 626,08€ TTC
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The Buffalo double electric fryer is a wise choice for catering professionals who demand both efficiency and performance. With its two 8-liter tanks, this model meets the high demands of frying service without compromising the quality of the prepared food.
This cooking unit is equipped with two 2.9 kW heating elements, ensuring rapid temperature rise and efficient recovery after each load of food, even frozen. The adjustable thermostats offer precise temperature management, ranging from 50°C to 190°C, allowing for cooking adaptation to various types of food, from crispy fries to delicate donuts.
The presence of digital timers with alarms ensures perfectly controlled cooking for each batch, eliminating the risk of overcooking while optimizing kitchen operations. The independent design of the two tanks offers rare versatility, allowing the use of different temperatures or turning off one tank to save energy during less busy periods.
Daily maintenance of the Buffalo fryer is simplified by the presence of drain valves that allow for quick and safe oil evacuation. These strategically placed valves facilitate cleaning by avoiding the handling of large quantities of hot oil. The robustness of the appliance is reinforced by a steel construction, ensuring not only durability but also impeccable hygiene, a crucial point in any professional culinary environment.
Each fryer is also equipped with a stainless steel lid, essential for protecting the oil from contaminants and maintaining quality between uses.
In short, the Buffalo double electric fryer offers a complete and adaptable solution for professional kitchens, combining high-level performance, ease of use, and easy maintenance. A strategic investment for establishments aiming for operational excellence and the satisfaction of the most demanding palates.
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498,87€HT
Référence : GECU621
Double Electric Fryer with Timer - 2 X 8 L
12,75€HT
Référence : GEC834
Stainless steel spider - Ø 140 mm
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