Gastro GN 2/3 Stainless Steel Tray - Depth 20 mm - 1.35 L - Dynasteel

Gastro GN 2/3 Stainless Steel Pan - Depth 20 mm - 1.35 L

Name: Gastro GN 2/3 Stainless Steel Pan - Depth 20 mm - 1.35 L
Brand: Dynasteel
SKU: DLGN23020
Price: 10.1 EUR
Availability: InStock

Brand : Dynasteel

Reference : DLGN23020

19,68€ ^HT

10,10€ ^HT

Soit 12,68€ ^TTC

-48.00%

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Product features

Pierced : no

Length (mm) : 355

Depth (mm) : 325

Height (mm) : 20

Subject : stainless-steel

GN size : gn-2-3

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Description

Gastro GN 2/3 Stainless Steel Pan - Depth 20 mm - 1.35 L

The Gastro GN 2/3 stainless steel pan is a must-have for catering professionals looking to optimize kitchen efficiency. With its dimensions of 355 mm in length and 325 mm in depth, and a height of only 20 mm, this 1.35-liter pan fits perfectly into all kitchen work environments while ensuring optimal space management.

Made of AISI 201 stainless steel, this product combines durability and ease of maintenance. AISI 201 stainless steel is renowned for its corrosion resistance and robustness, ensuring a long lifespan even in the most demanding kitchens where equipment is put to the test. Non-perforated, this pan ensures leak-free liquid storage and management, thus preserving the quality and freshness of ingredients.

One of the great advantages of this Gastro pan is its compatibility with dishwashers. This feature allows for quick and efficient cleaning, essential for maintaining high hygiene standards in professional environments. Additionally, its low height facilitates food service and handling, thus improving staff efficiency in the kitchen.

In terms of adaptability, this pan meets the GN 2/3 size standard, ensuring compatibility with a wide range of kitchen equipment and appliances. Whether for preparation, storage, or service, this multifunctional pan is an excellent investment for any professional kitchen. Choosing this Gastro GN stainless steel pan means opting for equipment designed to meet the demands of the catering industry, allowing for both efficient and hygienic food management.

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