Professional SLIM IOT Digital Combi Oven - 4 Levels GN 1/1
Discover the Professional SLIM IOT Digital Combi Oven - 4 Levels GN 1/1, a revolutionary solution for catering professionals looking to optimize their cooking processes while ensuring exceptional quality of dishes. This advanced oven combines modern technology with the performance required in a professional kitchen environment.
The Professional Combi Oven stands out for its ability to operate in convection, steam, or a combination of both modes, suitable for a variety of culinary techniques such as roasting, steaming, and even oven frying. Thanks to its digital control system, it is possible to precisely adjust the cooking temperature from 30°C to 270°C, thus adapting to all types of preparations.
Moreover, this model benefits from an ergonomic and economical design. The space between the levels allows optimal circulation of hot air, speeding up cooking time and reducing energy consumption. The multilingual control panel facilitates its use while the color LCD screen offers a clear interface for controlling and customizing cooking programs.
One of the strengths of the Professional Combi Oven lies in its advanced connectivity capabilities. With integrated Wi-Fi connectivity, users can manage recipes directly from their personal devices, enjoying free access to a cloud platform. This not only allows for considerable time savings but also standardization of recipes across various establishments.
To ensure longevity and performance, this oven is equipped with an internal structure made of AISI 304 stainless steel, compliant with HACCP standards for impeccable hygiene. The double-glazed door and low-emission glass hinges underline the commitment to durable quality and easy maintenance.
By integrating features such as the core temperature probe, fan control at different levels, and an optional automatic cleaning system, the Professional IOT Digital Combi Oven is clearly a reference for professionals seeking efficiency and precision in their kitchen. Add to this the recommended installation of a water softener to preserve components in contact with water, this oven is not just equipment, but an investment towards a rich and varied gastronomic future.
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