Rosette Fluted Cake Mold - Ø 200 mm

This Rosette Fluted Cake Mold is ideal for catering professionals and demanding individuals. It has a diameter of 200 mm and a height of 50 mm. Made of steel with a two-layer non-stick coating, it is suitable for baking cakes, genoise cakes, bavarois, cheesecakes, or biscuits. Sturdy and easy to use, it can withstand a maximum temperature of 250 °C.

Its non-stick coating allows you to easily unmold your preparations without the need to add fat beforehand.

More information:

• Diameter: 200 mm / 175 mm
• Height: 50 mm
• Material: Steel with a two-layer non-stick coating
• Weight: 0.230 Kg